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Ingredients
Beef flavor (hydrolyzed soy protein,
maltodextrin, beef broth, beef extract, yeast
extract), maltodextrin (from corn), salt,
dextrose (from corn), dried onion,
caramelized sugar, spices.
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Heating Instructions
Add Beef Soup Stock Mix pouch contents
to 4cups (32 oz.) warm water. Stir and
bring soup stock to a boil. Add diced beef,
vegetables, rice or gluten-free pasta to
make desired soup. Makes 4 cups (32 oz.).
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